Pre-seasoned Cast Iron Flat Bottom Wok with Wooden Lid

Pre-seasoned Cast Iron Flat Bottom Wok with Wooden Lid

Pre-Seasoned Double Handle Wok for Authentic Cooking in Nairobi

Experience the richness of traditional cooking with our Pre-seasoned Cast Iron Flat Bottom Wok with Wooden Lid, designed for home chefs who love bold flavors and dependable cookware. With a generous 25cm (2.5L) capacity, this versatile wok is your go-to choice for stir-frying, deep frying, searing, sautéing, and even simmering soups or stews.

Crafted from heavy-duty cast iron, the wok offers exceptional heat retention and even heat distribution, allowing your ingredients to cook uniformly. The pre-seasoned surface provides a natural, chemical-free non-stick layer that improves with each use. Plus, it comes with double handles for safe and easy maneuvering, even when hot.

The wooden lid traps steam and flavors for perfectly cooked meals every time, while its flat bottom design makes it compatible with a wide range of stovetops—gas, electric, ceramic, induction, and even solid fuel cookers. Whether you’re an aspiring home chef or a seasoned cook, this wok brings professional-grade performance to your kitchen in Nairobi.

Key Features:

Pre-seasoned cast iron – no synthetic coatings, ready to use

25cm (2.5L) capacity – great for family meals

Double handles – sturdy grip for safe cooking and lifting

Wooden lid included – enhances cooking by locking in heat and moisture

Flat bottom – suitable for induction, gas, ceramic, electric & halogen cookers

Non-stick surface – naturally improves with use for healthy cooking

Easy to clean – simple wipe down after use

Extremely durable – built to last a lifetime